Quality Assurance and Control
To meet our customer requirements, it is our policy and commitment to consistently supply a high standard of quality and integrity. We shall continually endeavor to improve performance through understanding by listening to our customers.
Our objective, through continuous improvement and innovation, is to maintain a recognized standard of quality, service, reliability, value and integrity, and to meet or exceed our customer requirements of inspection service quality.
All goals within Engineering & Inspections International are to hold health, safety, customer satisfaction and the environment as our highest priorities at all times.
Implementation of quality involves all levels of personnel at Engineering & Inspections International. Our quality program has been developed to meet the nature of our business and the specific requirements of ISO 9002 1994.
Our objectives will be achieved by maintaining a management style of cooperation and commitment, dedicated to the support of our clients, staff, and our quality system.
View Our Guidelines
Quality Manual Program
- Management Responsibility
- Quality System
- Contract Review
- Document and Data Control
- Purchasing
- Control of Customer Supplied Product
- Product Identification and Traceability
- Process Control
- Inspection and Test
- Control of Inspection, Measuring, and Test Equipment
- Inspection and Test Status
- Control of Nonconforming Product
- Corrective and Preventive Action
- Handling, Storage, Packaging, Preservation, and Delivery
- Quality Records
- Internal Quality Audits
- Training
- Servicing
- Statistical Techniques
Quality Procedures
- Management Review
- Quality System
- Contract Review
- Quality System Documentation
- Document Control
- Purchasing
- Customer Supplied Items
- Service ID and Traceability
- Process Control
- Inspection and Test
- Inspection, Measuring and Test Equipment
- Inspection and Test Status
- Control of Nonconforming Service
- Corrective and Preventative Action
- Handling, Storage, Packaging, Preservation and Delivery
- Quality Records
- Internal Quality Audits
- Training
- Statistical Techniques